Ok so, I apparently have a gluten sensitivity, and this is hard to relatives and other people to understand. I wasn't tested and officially diagnosed by a doctor, but I do notice that when I eat wheat products, my symptoms are worse. When I avoid them, I'm 10-20% better, and that's enough for me. I always feel uncomfortable eating at other people's homes. They just look at me like I'm from another planet. It's even worse being in an Italian family where everything is about the bread and pasta. So my question is, for those with food allergies, how do you handle eating at other people's homes? I am thinking about bringing my own rice pasta for Christmas Eve for the big celebration....plenty enough to share, for those who want to try. Maybe even some Gluten Free bread.