#EdenCooks - Green Jamaican Soup with Guest Host Melissa Ramos - Mon. March 19 at 8pm EST

The New Intimacy

#EdenCooks - Green Jamaican Soup with Guest Host Melissa Ramos - Mon. March 19 at 8pm EST

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Contributor: Melissa Ramos Melissa Ramos
Quote:
Originally posted by Kithara
Thanks so much for joining us, Melissa! I love learning about Asian culture ideas, especially when it comes to food or ki/chi, and you covered BOTH!
GAH! Forgot to include my newsletter video link where we can all stay connected!

link
03/19/2012
Contributor: Jul!a Jul!a
Quote:
Originally posted by Starkiller87
Clean out the fridge and cabinets of stuff that have been in there forever that no ones gonna eat! This always makes me feel better.
Ooh, that's something I can do!
03/19/2012
Contributor: Antipova Antipova
Quote:
Originally posted by wrmbreze
Thanks for an awesome meeting Melissa and Antipova!

Thanks for coming everyone! Tonight has been really inspiring!
03/19/2012
Contributor: Kithara Kithara
Quote:
Originally posted by Melissa Ramos
GAH! Forgot to include my newsletter video link where we can all stay connected!

link
No worries! I already joined!
03/19/2012
Contributor: Ansley Ansley
Good night everyone!! Thank you again Melissa for being here! I certainly learned a few things I never would have thought to look into. Have a great night!
03/19/2012
Contributor: Starkiller87 Starkiller87
Quote:
Originally posted by Antipova
And if you need some tips on what implements to have, just ask!

I know I couldn't be without a big huge Pyrex mixing bowl for letting bread rise, a shallow small sautee pan and a deep big sautee pan (both stainless steel, not nonstick), a ... more
The ninja dude get one! Im in love. Those 6 blades cut through everything. And its sooo much quieter than others and not way out of budget range at only 80 bucks. Its inbetween the low end and the high end and it works great!
03/19/2012
Contributor: Melissa Ramos Melissa Ramos
Quote:
Originally posted by Starkiller87
Ugh gluten *shakes fist* my biggest enemy. Ive been weening off it, its been a pain but is my up most priority. I know its really vital in helping my feel better. I used to eat sooo much gluten but ive dramatically decreased the amount and have been ... more
Tell me about it, but once you get the hang of it, it's so satisfying. I stopped eating all the gluten-free breads because honestly they taste like shit and are usually filled with soy, corn and sugar (hello....ALLERGENS!)

I just replace it with more greens and gluten-free grains like: rice, millet, quinoa, buckwheat ( a distant relative of the rhubarb family) and amaranth.
03/19/2012
Contributor: Melissa Ramos Melissa Ramos
Quote:
Originally posted by Say
I wouldn't even know where to start with all the questions for Melissa. Thanks for bringing a new perspective to cooking!
Thank you for joining in on this convo!

Let's stay connected. Joining my video newsletter is a great way to do so...link
03/19/2012
Contributor: Jul!a Jul!a
Yes, thank you very much for joining us tonight, Melissa. It's been fantastic having you here!
03/19/2012
Contributor: Antipova Antipova
Quote:
Originally posted by Starkiller87
The ninja dude get one! Im in love. Those 6 blades cut through everything. And its sooo much quieter than others and not way out of budget range at only 80 bucks. Its inbetween the low end and the high end and it works great!
$80 is actually way better than I was expecting! Can you whip cream with it?
03/19/2012
Contributor: Starkiller87 Starkiller87
Quote:
Originally posted by Melissa Ramos
Tell me about it, but once you get the hang of it, it's so satisfying. I stopped eating all the gluten-free breads because honestly they taste like shit and are usually filled with soy, corn and sugar (hello....ALLERGENS!)

I just replace ... more
I cant even tell you the last time I ate pasta. I miss it but I dont. I lost 20lbs since I stopped eating pasta and cut down on gluten!
03/19/2012
Contributor: Melissa Ramos Melissa Ramos
Quote:
Originally posted by Antipova

Thanks for coming everyone! Tonight has been really inspiring!
THANKS EVERYONE!!
03/19/2012
Contributor: Antipova Antipova
Since we moved on beyond the old last page, I guess I'll post this in case anybody wants to check for references:



I hope you guys have loved this meeting as much as I have!

Here are some of the places online you can follow Melissa's work:

on the web at sexy food therapy . com
Her Remodel Sexy program can be found at sexy food therapy . com / remodel-sexy
Facebook: facebook . com / sexyfoodtherapy
Twitter: twitter . com / sexyfoodtherapy


You can also sign up for her weekly newsletter, Red Couch Confessions, here. It looks like a pretty neat setup, Melissa answers a question per week in a short'n'sexy four minute video! You can submit your questions, too.

And I hope to see you all again next month---let's all eat sexy until then!
03/19/2012
Contributor: Starkiller87 Starkiller87
Quote:
Originally posted by Antipova
$80 is actually way better than I was expecting! Can you whip cream with it?
I havent tried to be honest. I know a lot of people use it to make ice cream so I wouldnt be surprised.
03/19/2012
Contributor: Melissa Ramos Melissa Ramos
Thanks everyone for coming in and goodnight.

Let's stay connected, so join my growing family at: link

Or to check out my new Remodel Sexy program (with the cookbook I mentioned) see: link
03/19/2012
Contributor: Starkiller87 Starkiller87
Quote:
Originally posted by Antipova
$80 is actually way better than I was expecting! Can you whip cream with it?
Also theres one a little more expensive maybe 120 ish that you can get different attachments for. and comes with different containers to blend in.
03/19/2012
Contributor: Kithara Kithara
Quote:
Originally posted by Antipova
Since we moved on beyond the old last page, I guess I'll post this in case anybody wants to check for references:



I hope you guys have loved this meeting as much as I have!

Here are some of the places online you can follow ... more
Hurray, the text colors are fixed!
03/19/2012
Contributor: Antipova Antipova
Quote:
Originally posted by Kithara
Hurray, the text colors are fixed!
Sam helped me out. *hat tip*
03/19/2012
Contributor: Starkiller87 Starkiller87
K its soup time! Night everyone. Happy eating.
03/19/2012
Contributor: Jul!a Jul!a
Quote:
Originally posted by Antipova
Sam helped me out. *hat tip*
No worries, dear!
03/19/2012
Contributor: wrmbreze wrmbreze
Night everyone! Congrats to the gc winners!
03/19/2012
Contributor: Jul!a Jul!a
Quote:
Originally posted by Starkiller87
K its soup time! Night everyone. Happy eating.
Enjoy!
03/19/2012
Contributor: Valentinka Valentinka
Ah, I'm late
03/19/2012